Cured Smokehouse ( CuredPEC) produces pure, all natural and high quality dry rubs, spices and seasonings such as Montreal Steak Spice, Brisket Rub, Salmon and Seafood Spice and Smokey Caesar Rim, Margarita Rim. They have also introduced Smoked Olive Oil and Apple Cider Vinegar as two specialty items. Their products enrich and enhance the foods they season. With no additives or hidden ingredients they are ideal for clients with food allergies.
Cured Smokehouse was established by Amy Mumby and Adam Delorme, winemakers from Waupoos. For more information, you can contact Amy and Adam on Twitter.
As their catchy slogan invites residents and visitors to do…get smoked in the County!