At Fifth Town we believe in honestly expressing the beautiful Prince Edward County terroir with which we are blessed. Whether it is the cow milk from Jean’s “Quinte Crest” farm down the road, the Jersey milk farm between Picton and Bloomfield, the Ontario Buffalo Farm in Stirling, or the goat milk from the herder an hour away, we craft something truly authentic that connects us to the land we live on, giving us taste, sense and pride of place.

The Fifth Town Artisan Cheese Company is a privately owned, environmentally and socially responsible enterprise producing fine hand made cheeses using fresh, locally produced cow, goat and buffalo milk. The product development processes reflect the spirit of the Fifth Town brand, which aims to integrate traditional methods, contemporary tastes, and craftsmanship with local terroir.

In our day and age, filled with rushed consumables and mass produced goods, we invite you to venture out to us and try a little something that only patience, a small batch, and some loving artisan intervention can create.