Milford Beef – Smoked Steak Rub (salt free)
$6.00
Milford Beef – This salt free, smoky flavored mixture packs a little bit of heat without being too hot and has a hint of sweetness to it.
Ingredients: chipotle powder, garlic, sugar, cumin, black pepper, onion, mustard powder, paprika and thyme
50 grams – No anti-caking agents, colorings, flavorings, extracts, gluten or MSG.
9 in stock
Instructions
Rub: 1-2 TBSP per pound of meat
- -evenly add the rub to both sides of the meat and then work the mix into the meat with your hands then refrigerate for at least 4 hours (24 hours is best)
Seasoning:
- -can also use as a light seasoning and sprinkle 1 TSP of rub per pound of meat
Marinade:
- -quick steak marinade add 2-3 TBSP with ¼ cup olive oil, ¼ cup red wine vinegar (1/4 cup) then brush on both sides of the meat (and pour whatever is left on top) and then refrigerate for 2-4 hours
| Weight | .05 kg |
|---|---|
| Dimensions | 13 × 10 × 10 cm |
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